African Safari Catering Menu

$36 per person plus staff & 18% service fee- 50 Guest Minimum

120 Guest+ - $31 per person + staff & 18% service charge

240 Guest+ - $28 per person + staff & 9% service charge

360 Guest+ - $25 per person + staff & 9% service charge

Bison Meatballs (V)

  • in tomato and South African wine sauce with fresh herbs and wild mushrooms. 3oz. handmade bison meatball.

Piri Piri Chicken

  • Northwest African style chicken marinated in chili peppers, grilled on site with lemon basil chimichurri sauce

Roasted Lamb Leg Carving Station

  • Chef sliced traditional African spice blend Lamb Roast with fresh truffle infused au jus

Roasted Root Vegetables

  • Apple Cider and Curry Carrots, Parsnips, Yams, and Potatoes Roasted topped with honey; garnished with fresh herbs.

Moroccan Couscous and Tabbouleh (V)

  • Traditional South African style with Lentils, chickpeas, & cashews

East African Mango and Cucumber Salad

  • with Palm Hearts, palm oil and chermoula vin. dressing

Sliced Grilled Naan Bread

  • with mint yogurt

(V) designates vegetarian menu option

African Safari
CALL US 786.282.9956 OR EMAIL US