African Safari Catering Menu

$34 per person plus staff & 18% service fee- 35 Guest Minimum

105 Guest+ - $31 per person + staff & 18% service charge

210 Guest+ - $28 per person + staff & 9% service charge

315 Guest+ - $25 per person + staff & 9% service charge

Bison Meatballs (V)

  • From the Northern Coast of Africa, this dish is both delicious and tender. Infuenced by spices from its surrounding countries. A true North African regional creation and a favorite here at Miami Grill Catering

Piri Piri Chicken

  • With roots in both African and Portugese cuisine, this spicy dish was created when Portugese settlers arrived to Mozambique with The Chili Peppers

Moroccan Lamb Shank

  • Infuenced by Arabic, Spanish, and Mediterranean cuisine. Our Lamb Shank is aromatic, slighty sweet and spicy, braised for hours and served bone in

Roasted Root Vegetables

  • Apple Cider and Curry Carrots, Parsnips, Yams, and Potatoes Roasted topped with honey; garnished with fresh herbs

Jollof Rice

  • A beloved dish in Western Africa and The Ivory Coast. Served for major celebrations such as weddings and baby showers. Made with long grain rice, palm oil, fresh tomatoes, ginger, garlic and cumin

East African Mango and Cucumber Salad

  • A refreshing selection inspired by the hot African Savannah. Cool down with a refreshing mix of fresh sweet mango and cucumber tossed in house made African Chermoula Dressing

Naan Bread with Mint Yogurt

  • From the banks of the Nile River down to bustling Cape Town. This bread ties all of African unique cuisines togather

(V) designates vegetarian menu option


African Safari
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call 786.282.9956 or email MiamiGrillCatering@gmail.com