Back to Breakfast & Brunch Menu

$17 per person + staff & 18% service fee- 75 guest minimum

150 Guest+ - $15 per person + staff & 15% service charge

300 Guest+ - $13 per person + staff & 12% service charge

450 Guest+ - $11 per person + staff & 9% service charge


Scrambled Eggs (V)

  • Grade A scrambled eggs topped with fresh chives.

Breakfast Meats

  • Thick cut bacon and sausage links

Breakfast Potatoes (V)

  • Roasted with Miami style breakfast spices, diced onions and green peppers.

Belgian Waffles (V)

  • Topped with maple syrup and butter

Fresh Fruit Display (V)

  • Assortment of bananas, apples, grapes, oranges, melons, pineapple and strawberries

Assorted Pastries

  • Assortment of gourmet fresh baked pastries

Virgin Guava Bellini

  • Fruity and refreshing, this virgin drink may be more popular than the bar version. Local Guava nectar and pieces blended with white grape juice, sparkling water then swirled with lime wheels.
  • Make it a “power breakfast” and add your favorite champagne or prosecco.
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(V) designates vegetarian menu option


Breakfast Menu
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